Waleed Basyouni – Can I Eat Foods Cooked with Alcohol- Ask The

Waleed Basyouni
AI: Summary ©
The host of an episode of Ask [unsure] discusses the use of alcohol in cooking and the restrictions on alcohol in certain areas. They also mention the dislike of eating with alcohol and the need for guests to avoid it. The host encourages guests to ask for clarification on certain topics and provides information about a program called Ask [unsure].
AI: Transcript ©
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We welcome you to another episode of Ask

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the Imam.

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That is a program that we have established

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to ask you questions.

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And if you need fatwa or you need

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clarity on certain matters and issues, you can

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always contact us through the email asktheimam, all

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one word, at themasjid.org.

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This question is about food again, it is

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whether it is allowed to use alcohol in

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cooking and if you go to a restaurant

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that uses alcohol in cooking, if you are

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allowed to eat it or not.

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That is a good question, you bring on

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our community, you bring all these real questions.

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So the food that contains alcohol, if that

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alcohol is part of it, like some candy

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that has a liquor in it, some cake

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cooked with alcohol, it is part of it,

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it is clearly can be tasted like some

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tiramisu for example, you can taste the liquor

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in it and so forth or some chocolate,

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that is haram by the consensus of the

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Muslim scholars.

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Also there is another area all agreed, a

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Muslim is not allowed to cook with alcohol

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at all.

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So if you are a chef or you

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want to make a food, you are not

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allowed to do that and haram for you

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to cook with any type of alcohol because

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alcohol is najis.

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And you are not even supposed to buy

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it.

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Yeah, you are not supposed to buy it,

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let's say somebody gifted it to you, it

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is najis, not allowed to use.

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But what about a food that is cooked

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with it?

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I didn't cook it, it was cooked for

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me, I am in the restaurant.

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Here the scholars said, because sometimes they use

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alcohol, for example steak, to burn the steak

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from inside, or because of it is the

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smell, or because of it is the aftertaste,

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the mix of the taste and stuff like

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that, the burn of it, it gives a

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kind of flavor to it.

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We say if you can taste alcohol, if

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you can smell the alcohol, if you can

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identify alcohol like the liquor, the drops in

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it, it is not allowed.

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But if it is completely observed, or the

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amount of it, it is completely insignificant, cannot

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be traced, cannot be recognized, evaporated because of

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the cooking.

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And, you know, it is not there anymore.

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In this case, we would say that this

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is disliked to eat, but the food is

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halal to eat.

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The food is halal to eat, because the

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food, nothing to make it haram, it does

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not have alcohol, the alcohol disappeared, you know,

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it was cooked completely, evaporated completely.

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So that's, but it is still something we

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dislike it because we don't encourage such behavior,

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we don't encourage a Muslim to be in

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such places in general, but it is ala

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asl al-hil, and that's the fatwa of

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Amja, which I'm part of it, simply a

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Muslim jurist in North America.

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We say it's disliked, but it is permissible

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as long as it is completely disappeared.

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Okay.

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BarakAllahu feekum.

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Again, thank you very much for watching.

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Communicate your questions to us through asktheimam at

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themasjid.org, that is one word, asktheimam at

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themasjid.org.

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Jazakumullahu khair wa barakallahu feekum.

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